Culinary Arts At Home
Classic Belle Vue Chicken Breast This is an classic service style popular in the 19th century. It is fun to do and takes only a few ingredients.
This is a workshop where we cook a classic dish from a great cuisine
we could make chicken breast belle vue or we could make a duck al orange.
or a tako yaki street dish from Osaka!
Workshops are online and cost $20 per login code(per kitchen/household) . So invite some friends and have an evening of fun cooking with a bunch of other kitchens